The Idea of Soup


It’s cold outside and there’s a thin layer of snow on the ground. January. My mind is filled with The Idea of Soup.
Really, I should say it is filled with My Idea of Soup. Yours may be quite different. My Idea of Soup tends to be filled with chunks of vegetables, possibly also with beef but not chicken, and garnished with chopped parsley. I don’t think I ever actually garnish soup with chopped parsley—I rarely remember to add parsley at all. But in My Idea of Soup, there is fresh green parsley.
My Idea of Soup. Where did it come from? I can think of several sources.
One is my favorite jigsaw puzzle, “Cubbyhole Cottage.” I was six or seven years old when I received it—my younger brother got a 60 piece puzzle with a jet plane on it. We used to have competitions to see who could put their puzzle together faster.
Cubbyhole Cottage jigsaw puzzle by Springbok
Cubbyhole Cottage, by Springbok
I liked to imagine myself as one of the people living in this old-fashioned house. Most often, I imagined myself as the girl in the purple dress and cap—the one stirring the soup. She seemed like the most important person in the house, as she was making the meal. The others were tidying, or setting the table, or watering the flowers, or just playing. Not nearly as important. Also, I liked the girl’s ruffle-edged apron.
Close-up of kitchen in Cubbyhole Cottage jigsaw puzzle
The hearth is the center of the home, even if not quite the center of the puzzle.
Another source for My Idea of Soup is a story by Margaret Wise Brown, “Mister Dog”, in a book of bedtime stories from long ago. The illustrations are by Garth Williams, one of my favorite illustrators.
The story is about Crispin’s Crispian, a dog who belongs to himself. One day, after various adventures,  he meets a boy who belongs to himself and invites the boy to come live with him. They stop by the butcher shop on the way home, and the dog buys a bone while the boy gets a lamb chop and “a bright green vegetable.” The dog makes soup and gives some to the boy, who contributes some of his bright green vegetable to the soup.
Page from Mister Dog, showing boy and dog with soup and green vegetable
See the bright green vegetable in the soup? Also, I love the cuckoo clock.
And now you know why My Idea of Soup is garnished with fresh parsley.
Finally, there is the old story of Stone Soup. There’s something appealing about all those people contributing a bit of this or that to the pot, and ending up with a tasty, nourishing soup “from a stone!” I love that idea.
Alas, in practice I’ve found that adding random vegetables to my soup tends to work about as well as mixing a lot of random paints together. The result is muddy and not particularly appealing. Even when I try to stick close to basics, the results are variable. However, the following ingredients generally work for a “Parsley, Sage, Rosemary and Thyme” soup (except that as I said earlier, I tend to forget the parsley.)
·         Some chopped onion, usually sauteed in a bit of oil first
·         Bite-size stew meat, dusted in flour and browned a bit before adding liquid (now cooked on the side so the rest of the soup can be vegetarian—but add some broth to the meat to take advantage of the browned bits on the pan)
·         Canned diced tomatoes with liquid
·         Carrots, diced or bite-size as you wish
·         Water as needed
·         Potatoes, in bite-size pieces
·         Salt and pepper
·         Sage, rosemary, and thyme
·         Parsley, either dried with the rest of the seasoning, or fresh and added at the end
Sometimes I add a bay leaf or a splash of soy sauce. Sometimes, if it doesn’t need to be vegetarian, I add a dash of Worcestershire sauce. I’ve tried adding mushrooms, but results vary. Sometimes I add some broth along with the water, but I don’t like the way a lot of vegetable broths taste and I’m not sure whether they help the soup or not. Basically, I keep messing with it, but I haven’t been keeping accurate records so I don’t have a good sense of what’s working.
So I guess that’s what I should do, to fulfill My Idea of Soup. I should keep records the next time I make some vegetable (and beef) soup. Maybe I’ll even make some tonight. After all, it’s freezing outside and my husband has a cold.
Coziness and caring. Isn’t that what soup is all about?

So Many Books, So Little Attention


“You mustn’t want to do everything at once. In a day a man can eat only three bowls of rice; he can’t eat ten or more days worth of rice at one sitting. In a day you can read only so much, and your efforts have a limit as well. You mustn’t want to do everything at once.”
(p. 133, Chu Hsi: Learning to Be a Sage, trans. Daniel K. Gardner)
My reading habits are going downhill. I’ve been reading the same book, Flavor: the Science of Our Most Neglected Sense, for well over a week now. It’s a good book—every time I pick it up again, I enjoy it. So why haven’t I finished it yet?
I’ve had time to read. In fact, it seems like I’ve done plenty of reading recently. I’ve been looking at everything from the newspaper to the latest e-newsletter from our public waste facility. Yet I remember very little of it.
In part, the problem is information over-availability. When I was a child and we were overseas, the reading options were mostly limited to the books we had on hand and a small school library. My mom ordered books by mail and we visited bookstores during visits back to the States, but still, it was possible for me to finish reading my new books and not yet have anything else to read. Fortunately, I was happy re-reading my favorites over and over. I got to know them very well.
Now I have too much to read. If you are a reader and you have only a few books to read, then you spend more time on those books. On the other hand, if you are constantly running into text of one sort or another, then you may end up spreading your time thinly over your various reading options.
Then again, you may not. When I was in graduate school, I read philosophy papers and books. If they were part of a class or relevant to my interests, I read them over and over. It wasn’t from lack of other reading material. There were libraries, bookstores, and my own overfilled bookshelves. But I had reason to read them carefully—to pick out the argument, to consider the objections raised and the replies—so I could come up with my own response.
I’m not in graduate school now, nor am I working in philosophy. I am not compelled to read thoroughly and with attention to detail. Nor am I faced with limited reading options that result in my re-reading anything that seems interesting. Instead, I have piles of books I haven’t read yet, magazines, newspapers (a new one every day!), and of course, the internet.
There’s a lot one could say about reading and the internet, but what matters here is the quantity of written material out there. It varies enormously in quality and subject matter. The only way to know if an article is worth my time is to skim over it.* The same is true of newspapers and magazines, though the quality is a bit more predictable.
So I find myself spending a lot of time skimming over articles rather than actually reading them. In fact, I spend so much time doing this that it is starting to become a habit. I pick up a magazine and skim through it, wondering if there is anything really interesting, and then find myself skimming through an article that does look interesting.
Wait! If the article is interesting, why am I glancing through it rapidly, skipping bunches of paragraphs here and there, checking to see where the article is headed… instead of settling down and actually reading it?
Sometimes I tell myself that right now I am just checking for interesting articles. I will read them later at some more leisurely time. But the amount of time I spend at this half-hearted sort-of-reading could be much better spent actually reading. And when I apply this sort of half-hearted-reading to the newspaper, I end up wasting quite a lot of time.
What is the solution to my increasingly bad reading habits? Is there a New Year’s Resolution that will help me get more out of my reading time?
Here’s one possible resolution, though I don’t know if I could actually carry it off. When I catch myself skimming, I should stop and ask if I have a good reason for skimming. If I don’t, then I should decide—do I want to read this, right now, or do I not? If not, move on to something else.
Sometimes there are good reasons for skimming. If I am looking for a particular bit of information, especially on the internet, then skimming is pretty much required. If I am trying to decide whether to buy or check out a book, I need to glance through it, which is a bit like skimming (but only a bit.)
On the other hand, there is no point in skimming through a book I’ve already bought and intend to read. And yes, I have found myself doing this, even with eminently readable books. All I can conclude is that my mind is restless and I need to focus more. “Read the book, or do not. There is no skim.”
The tricky situation is when I don’t know whether an article is really one I want to read. Unfortunately, the newspaper is full of articles like that, so I can waste a lot of time skimming. How can I choose more quickly? Decide based on the headline only? The first two paragraphs? Make a list of subjects to read about and ignore everything else?
Suppose I catch myself skimming and decide that yes, I do want to read this article. How do I switch gears from skimming to actually reading? Take notes, maybe? That would force me to focus on what the article actually says, and might help me remember some details. On the other hand, it might be more work than I’m prepared to put in.
It will be interesting to see whether I actually do manage to improve my reading habits over the next year.
“In reading, you must keep your mind glued to the text. Only when every sentence and every character falls into place have you done a good job of thinking through the work. In general, the student should collect his mind so that it’s completely tranquil and pure and in its normal activity and tranquility doesn’t run wild or become confused. Only then will he understand the text in all of its detail. Reading like this, he’ll understand the essentials.”
(p. 145, Chu Hsi: Learning to Be a Sage)
Till next post.
*Actually, there are some short cuts. Slide-show style? Almost certainly not worth the time.

Maps, Mystery, and Adventure—decorating with story


I have a pair of porcelain mugs decorated with antique map designs, and an out-of-date globe. What is it about maps, both real and fictional, that makes them so appealing as decoration?
two mugs decorated with antique maps and an out-of-date globe
Decorative maps (globe used to be current)
Some maps are intended to be almost purely functional—the paper road maps in my car (still!) are like that. I have seen even these maps used for decoration, especially if they depict a familiar area (e.g. get a mug with a partial map of your hometown on it), but generally maps tend to be less functional as they get more decorative.
But why decorate something with a map rather than, say, flowers or cars or an abstract design?
Maps show us worlds. Worlds that are, worlds that used to be, and worlds that never were, except in imagination. The right kind of map suggests travel, stories, and adventures. Antique maps, with their limitations and inaccuracies, recall a time when the world was a mysterious place and explorers really didn’t know what they would find. There might be sea serpents, golden cities—even buried treasure, where x marks the spot. In fantasy novels, maps show a world that may really have all those things. Maps are sufficiently popular in fantasy that someone even designed a spoof of fantasy novel maps.
photo of westeros map
Westeros, from Game of Thrones (rather than using Middle Earth as an example)
Maps in mystery novels have a quasi-functional use. A house plan can help the reader track who was where and when–and how a secret passage might have allowed someone to be where they supposedly weren’t. In her mind’s eye, she can see different possible scenarios suggested by the layout of the mystery’s setting.
photo of tupelo landing map
Tupelo Landing, from Three Times Lucky by Sheila Turnage
Maps of the world we know don’t have to be purely functional, or even functional at all. Consider the maps that are sometimes designed as souvenirs of a town, where streets aren’t to scale and landmarks are amusingly caricatured. They’re fun, decorative, and sometimes sentimental, but hardly something that will help you navigate, if you should find yourself without GPS and Googlemaps.
photo of map from Stolen Magic
Stolen Magic by Gail Carson Levine–fantasy and mystery both
In A Great Reckoning, by Louise Penny, an old orienteering map features heavily. But it isn’t a straightforwardly practical map—its maker clearly intended it to refer to landmarks in someone’s personal history. The map isn’t shown in the book, but it is described at various points.
“At first glance, it didn’t look like a map at all. While worn and torn a little, it was beautifully and intricately illustrated, with bears and deer and geese placed around the mountains and forests. In a riot of seasonal confusion, there were spring lilac and plump peony beside maple trees in full autumn color. In the upper-right corner, a snowman wearing a tuque and a habitant sash, a ceinture fléchée, around his plump middle held up a hockey stick in triumph.” (p. 35)
“Yes, it took a while to see beyond all that, to what it really was, at its heart.
A map.
Complete with contour lines and landmarks. Three small pines, like playful children, were clearly meant to be their village. There were walking paths and stone walls and even Larsen’s Rock, so named because Sven Larsen’s cow got stuck on it before being rescued.
Gamache bent closer. And yes, there was the cow.” (p. 36)
Finally, there is something intriguing about the names on a map, not just the images. Some place names are more interesting than others, and just giving an area a name somehow makes it special. Years ago, my daughter and I were at Great Wolf Lodge, a kind of hotel/amusement/water park. The hotel was set up so that the halls could be part of a game in which kids roamed around with electronic “wands”, which when waved at various items, caused them to do something or display something. In keeping with the magical theme, the halls and public areas of the hotel had names.  I should have written some of them down, but I think they were along the lines of “The Enchanted Forest” and such. I commented to my daughter that we should name the areas of our home something more interesting than “Hall Bathroom” and “Mom’s Study.”
(I did in fact name one area of our yard “The Fairy Garden”, and another area that happened to get planted in rosemary, lavender, chives, catmint, and butterfly bush, “The Purple Garden”.)
Having said all this, it is a curious truth that I have not had much luck making maps for the stories that I write. I have some general diagrams to help me keep straight left and right, north and south—but that’s about as far as it goes. And yet, I would love to have some pretty maps to illustrate them with. Maybe I’ll give it another try someday, allowing myself to emphasize beauty  and mystery rather than detail.
Here there be dragons.
Till next post.